Bite-Sized Innovations

Gone are the days when Food Tech was an unfamiliar subject introduced to you in high school. Today, UK adults judge a restaurant by its presence on social media, the number of robots in the European food tech industry is well over 30,000, and over 50% of Brits call food delivery an essential part of their lives. How has technology integrated with food over the years, and what are the consequences of this increasingly close partnership? Join Paul, Will, and Rebecca, along with Alex Bond, CEO of Fresh Check, as they explore the fascinating world of plates and pixels.