A Thanksgiving food special
We bring you a special Thanksgiving Day show today that’s all about food. Find out where modern-day wheat comes from. And, how a British chef became a Mexican cooking legend. Also, more on electric chopsticks that make food taste saltier. Plus, tips on how to eat your Christmas tree after the holidays instead of kicking it to the curb.
We can’t thank you enough for listening to and supporting The World. If you haven’t given yet, there is still time! If you donate $100 during our fall drive, you will be personally thanked on this podcast in early 2023. Learn more and <a href="https://on.prx.org/3FhIeDG" target="_blank">give today</a>!
We bring you a special Thanksgiving Day show today that’s all about food. Find out where modern-day wheat comes from. And, how a British chef became a Mexican cooking legend. Also, more on electric chopsticks that make food taste saltier. Plus, tips on how to eat your Christmas tree after the holidays instead of kicking it to the curb.
We can’t thank you enough for listening to and supporting The World. If you haven’t given yet, there is still time! If you donate $100 during our fall drive, you will be personally thanked on this podcast in early 2023. Learn more and give today!