Episode 239 - Paul Miller of Gr8 Plate Hospitality

Today on the podcast Eric is joined by Mary Clarkson to discuss the latest in restaurant and bar news from the Houston area including Bellaire Broiler Burger making it's long awaited return, Lankford Grocery opening a second location, and Uchiko announcing it's opening date. In the Restaurants of the Week portion Marmo is featured. In the Guest of the Week section Eric is joined by Paul Miller of Gr8 Plate Hospitality. Paul catches Eric up on what's been going on with Gr8 Plate Hospitality since he was last on the podcast, what he's learned about operating a business such as his during these past 2 years in the pandemic, wanting more staff, how he's adapted the business these past 2 years, why he decided to open the new Italian concept Passerella, what type of Italian style does Passerella bring to the market, developing the menu for the new concept, the dishes he's excited for people to try, the future for Gr8 Plate, when Passerella is launching, and much more!

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